ジェラートjera-to: gelato

Awhile back, on a beautiful warm day, I was on my way towards the bridge that connects Henza-jima, Miyagi-jima, and Ikei-jima. The weather was so nice, I could not help myself and I stopped for gelato at Uruma Gelato. Obviously gelato is not traditionally common in Okinawa, but it has started to gain a lot of popularity in recent years.

There are many flavors like beniimo, Okinawa brown sugar, shikwasa… but I ended up with Yamashiro koucha 山城紅茶 (made with black tea from Uruma, Okinawa). It was so ono! The prices are not too bad here, considering it is all homemade. I took my gelato towards the seaside area and relaxed before continuing on my journey. It was a great place to stop and take a break.

I don’t have a picture of the outside, but it is in among some other shops in a big building clearly labeled, with plenty of parking. I am pretty sure everything is in English there as this area is usually popular with tourists.

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address: https://goo.gl/maps/LGzoz2kEeV32

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